What Are the Benefits of Fruits & Vegetables for Kids?
What Are the Benefits of Fruits & Vegetables for Kids?
Fruits and vegetables improve children's nutrition, help prevent obesity and may boost school performance.
Fruits and vegetables benefit kids in many ways, including
improved nutrition, decreased obesity risk and better school
performance, but most children don’t get the recommended five or more
servings of fruits and vegetables a day. Only 22 percent of toddlers and
preschoolers and only 16 percent of kids ages 6 to 11 meet the
government's recommendation, according to Ohio State research. One-half
of children’s mealtime plates should be filled with fruits and
vegetables in order to reap the benefits.
Improved Nutrition
Children’s growing bodies require good nutrition, and fruits
and vegetables contain a multitude of vitamins, minerals and other
healthy compounds. Citrus fruits and strawberries are rich in immune
system-boosting vitamin C, carrots are loaded with eye-healthy vitamin A
and spinach is a good source of iron, a mineral that helps prevent
anemia. According to DrGreene.com, apples contain 16 different
polyphenols, which are antioxidants with health-promoting properties.
Eating fruits and vegetables in a rainbow of colors will provide a wide
range of nutrients that help keep kids healthy.
Decreased Obesity
Fruits and vegetables are high in filling fiber, but low in
fat and calories. Encouraging kids to eat fruits and vegetables instead
of sugary snacks and fat-laden fast food can help children avoid
obesity. According to the U.S. Department of Health and Human Services,
16 percent of kids ages 6 to 19 are overweight, increasing the risk of
Type 2 diabetes, high cholesterol, hypertension, respiratory problems
and depression. A USDA study of 3,064 kids ages 5 to 18 linked higher
fruit consumption to healthier body weights.
Digestive Health
High-fiber foods, such as fruits and vegetables, help the
digestive system function properly. Constipation in kids can often be
eased by eating more high-fiber prunes, apricots, plums, peas, beans and
broccoli, according to the American Academy of Pediatrics. As fiber
passes through the digestive system, it absorbs water and expands, which
triggers regular bowel movements and relieves constipation.
Better School Performance
Children with healthy diets, including high consumption of
fruits and vegetables, performed better on academic tests than children
who consumed fewer fruits and vegetables in a study published in the
April 2008 issue of the “Journal of School Health.” The study of 5,200
Canadian fifth graders found that the kids with healthy diets were up to
41 percent less likely to fail literacy tests than the other children. A
number of factors influence the academic performance of kids, but
nutrition is an important contributor to better school performance, the
report noted.
Tips
To increase consumption of fruits and vegetables, shop with
your kids and let them prepare vegetable and fruit dishes. A child who
makes the green beans himself may be more likely to eat them, notes an
article by Elizabeth Cohen, CNN senior medical correspondent. Sneak
pureed vegetables into your children’s favorite foods and stock
kid-level shelves in the fridge with baggies of cut-up veggies and
fruits and fruit cups. Shop organic if you can. If cost is a factor,
however, be selective in buying organic, recommends the American Academy
of Pediatrics. The most important thing is for kids to eat fruits and
vegetables – organic or not.
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